Ingredients

Bakers Custard Powder
Fruits of Your Choice
Bakers Synthetic Colours (Optional)

 

Steps

Bakers Custard Powder lets you prepare delicious & mouth watering creamy custard which can be prepared by anyone with 4 Simple steps. Serving Suggestions:

1. Blend 2 level tablespoon (25gms) of Bakers Custard Powder with 3 tablespoons (45ml) of milk, taken from 500ml of milk to form a custard paste.

2. Add 4 level tablespoons of sugar (60gms) to remaining milk and boil it.

3. Add the custard paste slowly to the boiling milk stirring well for approximately 2 minutes.

4. Pour the custard in a mould, refrigerate for 1 hour and serve it with Jelly, fruits and nuts, ice cream etc as per your taste.